Sicilian Pistachio Pesto Delicious for Pasta pizza and Bruschetta

Sicilian Pistachio Pesto

Sicilian Pistachio Pesto

ideal for seasoning pasta,

sandwiches, pizza and bakery products.

 

Ingredients: Pistachio 80%,

sunflower oil, salt,

black pepper.

PRODUCED IN ITALY

316 Items

5,45 €

Sicilian Pistachio Pesto

ideal for seasoning pasta,

sandwiches, pizza and bakery products.

 

Ingredients: Pistachio 80%,

sunflower oil, salt,

Packaging:

Jars:  190 g ℮ (cartoni | boxes: 12x190g)    

Tins:  1-3 kg ℮ (cartoni | boxes: 6x1 kg – 4x3 kg – 2x3 kg)

Buckets: 5 kg - 20 kg ℮

Custom on demand

 

Shelf life 12 months in cool, dry place, away from direct sunlight.

Transported and stored in ambient temperature and humidity.

 

 

   Nutritional Values  100 g

Energy

Protein

Carbohydrates

Fat

642 Kcal  1933 Kj

16,8 g

5,2 g

61,6 g

 

Swordfish in pistachio sauce

Fry onion and add a drop of brandy,

add the pistachio pesto, then put the

sauce on the top of the swordfish slice.

Put it in the oven in a baking tin with

oil, garlic and laurel for 15 minutes.

 

Produced and packaged by:

Via F. Baracca 59/A, Bronte   Per Aroma Sicilia R.E.A. 327064,

BRONTE, ITALY

www.aromasicilia.com       -       info@aromasicilia.com