Bronte ice cream pure paste to create the original sicilian pistachio

Bronte Icecream

Bronte Ice cream pure paste

Ingredient: PISTACHIO OF BRONTE 100%

Pure Bronte Pistachio Paste to recreate the original taste sicilian ice cream in your own kitchen. Only need 250 gr for your familiar needs, with this you can make at least 3 liters of ice cream. The paste can also be used for fillings and frostings.

Dosage: 80 to 100 grams per liter

301 Items

13,50 €


Allergens: PISTACHIO, possible traces of ALMONDS, HAZELNUTS


Tins:  250 gr 
Custom on demand

Pistachio Ice cream Recipe or dosage

70/80 gr per liter of ice cream

Shelf life 12 months in cool, dry place, away from direct sunlight.
Transported and stored in ambient temperature and humidity.
Nutritional Values  100 g
Energy 630.9 Kcal - 2605.9 kj
Fats 56.1 of which saturated 5.6 g
Carbohydrates 8,1 g of which sugar 4.5 g
Fiber 10.6 g
Proteins 18.1 g
salt 0 g       -