Ingredient: PISTACHIO OF BRONTE 100%
Pure Bronte Pistachio Paste to recreate the original taste sicilian ice cream in your own kitchen. Only need 250 gr for your familiar needs, with this you can make at least 3 liters of ice cream. The paste can also be used for fillings and frostings.
Dosage: 80 to 100 grams per liter
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Ingredient: PISTACHIO OF BRONTE
Allergens: PISTACHIO, possible traces of ALMONDS, HAZELNUTS
PRODUCED IN ITALY
Tins: 250 gr
Custom on demand
Pistachio Ice cream Recipe or dosage
70/80 gr per liter of ice cream
Shelf life 12 months in cool, dry place, away from direct sunlight.
Transported and stored in ambient temperature and humidity.
Nutritional Values 100 g
Energy 630.9 Kcal - 2605.9 kj
Fats 56.1 of which saturated 5.6 g
Carbohydrates 8,1 g of which sugar 4.5 g
Fiber 10.6 g
Proteins 18.1 g
salt 0 g
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